You are personally respondble for:
l Reading and following all safety precautions in this Use & Care Guide and
the Cooking Guide.
l Having your range installed by a qualified installer.
l Installing the range where it is protected from the elements, and on a level
floor strong enough to hold its weight.
l Having your range properly connected to electrical supply and grounded.
(See “Installation Instructions”.)
l Having your range properly connected to the proper gas supply and
checked for leaks. [See “Installation Instructions:‘)
l Making sure the range is not used by children or anyone unable to operate
it properly.
l Properly maintaining your range.
l Using the range only for jobs expected of a home range.
See “Cooking Guide” for important safely and use information.
IMPORTANT
SAFETY INSTRUCTIONS
1.
DO NOT allow children to use or
6.
KEEP pan handles turned in, but
play with any part of the range, not over another surface burner
or leave them unattended near
to prevent burns, injury and to
it. They could be burned or help prevent the utensil from
injured. being pushed off the cooktop.
2. DO NOT store things children
7. DO NOT use water on grease
might want above the range. tires. The fire will spread. Cover
Children could be burned
or injured while climbing on it.
f[re with large lid or smother with
baking soda or salt.
3. DO NOT allow anyone to touch
8.
DO NOT wear loose or hanging
a hot surface burner, oven garments when using the range.
burner or areas around them. Garments could ignite if they
They could be hot enough to
touch a hot burner or surround-
burn severely.
ing area and you could be
4. KEEP children away from the
burned.
range when it is on. The cook-top.
9. DO NOT heat unopened con-
oven walls, racks and door can
tainers. They could explode. The
be hot enough to cause burns. hot contents could burn and
5. DO NOT use a range to heat a
container particles could cause
room. Persons in the room could
injury.
be burned or injured, or a fire
10.
When adding or removing food,
could start.
MAKE SURE to open the oven
door all the way to prevent bums.
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