Echo SRM - 2110 Brush Cutter User Manual


 
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A
B
D
C
E
D
G
E
B
H
F
A
B
1. Hold drum (A) and turn spool (B) CW (clockwise) until it stops.
Pull spool from drum. DO NOT push in on spool when turning.
2. Use one piece of new nylon line (C) 40 ft. (12m) long and thread
through the molded loop (D) on the spool. Pull line tight and
adjust so one end is 15 cm (6 in.) longer than the other.
3. Hold the spool, opening toward you. Place index finger between
the two strands and wind line, tightly and evenly, in direction of
arrow marked "CC".
4. Stop when approximately 15-20 cm (6-8 in.) line (C) remains and
place ends of line in notches (E) in spool (B).
5. Feed ends of line through housing eyelets (F) and place spool (B)
over drive (G). Align pegs (H) on drive with notches in spool and
push spool into drum.
6. Pull on both lines until they come free from notches (E) in spool.
7. Hold drum (A) firmly and turn spool (B) CCW (counterclockwise)
until it stops. DO NOT push in on spool when turning.
8. Pull both lines out and trim to cut-off knife length.