3. To start the Self-Cleaning cycle now,
push in and turn the Stop Time Knob
clockwise 2-4 hours.
@Use 2 hours for light soil.
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Use 3 hours for moderate soil.
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Use 3-4 hours for heavy soil.
NOTE: Make sure the Start Time Knob is
not pushed in.
4. When the oven temperature goes
above normal baking/roasting tem-
peratures, the Cleaning Indicator Light
will come on. The door cannot be opened
when the Cleaning Indicator Light is on.
5. After the Self-Cleaning cycle is com-
pleted and the oven has cooled
enough, the Cleaning Indicator Light will
go off and the Stop Time Knob will pop
out. Turn the Right Oven Selector and
Right Oven Temperature Control Knob
to OFF.
6. After the oven is cool, wipe off any
residue or ash with a damp cloth. If
needed, touch up spots with a soapy
steel-wool pad.
To stop the Self-Cleaning
cycle at any time:
1. Push in and turn the Stop Time Knob
clockwise until it points to the correct
time of day.
2. Turn the Right Oven Selector and Right
Oven Temperature Control Knob to OFF.
Special tips
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Keep the kitchen well ventilated during the
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If the Self-Cleaning cycle does not get
Self-Cleaning cycle to help get rid of heat, the oven as clean as you expected, the
odors, and smoke.
cycle may not have been set long enough
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After the oven is cool, wipe up any residue
or you may not have prepared the oven
or ash with a damp cloth or sponge. If any
properly. Set the Self-Cleaning cycle
spots remain, clean with a mild abrasive
longer the next time and hand-clean areas
cleanser or cleaning sponge.
noted on page 22.
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Clean the oven before it gets heavily soiled.
Cleaning a very soiled oven takes longer
and results in more smoke than usual.
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