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EXCELLENT CHOPPING WITH THE PACKER CUTTER
A basic cutting of the straw or silage, using three packer forks and six double tines
is possible on the 80 cm wide models. This introduces an important degree of crop
compaction for improved silage and a reduced number of bales to be handled, and
it also eases the feeding. Engaging or disengaging the cutting function on these
packer cutter models is done with ease from the comfort of the tractor seat.
EASY SHARPENING DEMANDS LESS ENERGY
The knife drawer can be slid out of the baler to exposes the
knives for easy sharpening. The simplicity, with which this is
carried out, encourages the operator to do it when required,
resulting in a smoother cutting action that demands less
power. To extend the interval between sharpening a hard
faced knives kit is available as a dealer installed accessory.