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Safety Instructions
Operating Instructions Care and Cleaning
Troubleshooting Tips Consumer Support
Porcelain Enamel Cooktop (on some models)
The porcelain enamel finish is sturdy but
breakable if misused.
This finish is acid-resistant. However, any
acidic foods spilled (such as fruit juices,
tomato or vinegar) should not be
permitted to remain on the finish.
If acids spill on the cooktop while it is
hot, use a dry paper towel or cloth to
wipe it up right away. When the surface
has cooled, wash with soap and water.
Rinse well.
For other spills such as fat spatterings,
wash with soap and water or cleansing
powders after the surface has cooled.
Rinse well. Polish with a dry cloth.
Stainless Steel Cooktop (on some models)
Do not use a steel-wool pad; it will
scratch the surface.
To clean the stainless steel surface,
use a hot, damp cloth with a mild
detergent suitable for stainless steel
surfaces. Use a clean, hot, damp
cloth to remove soap. Dry with a
dry, clean cloth.
If food soil remains, try a general
kitchen cleaner, such as Fantastik
®
,
Simple Green
®
, or Formula 409
®
.
For hard-to-clean soil, use a
standard stainless steel cleaner,
such as Bon-Ami
®
or Cameo
®
.
Apply cleaner with a damp sponge.
Use a clean, hot, damp cloth to
remove cleaner. Dry with a dry,
clean cloth. Always scrub lightly
in the direction of the grain.
After cleaning, use a stainless steel
polish, such as Stainless Steel Magic
®
,
Revere Copper and Stainless Steel
Cleaner
®
, or Wenol All Purpose
Metal Polish
®
. Follow the product
instructions for cleaning the stainless
steel surface.
Metal Parts
Do not use steel wool, abrasives,
ammonia or commercial oven cleaners.
To safely clean surfaces; wash, rinse and
then dry with a soft cloth.